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20 Best Seafood Restaurants In Seattle

When you go on a culinary tour of Seattle, you will be introduced to a world of unrivaled seafood delicacies. Seattle, nestled in the heart of the Pacific Northwest, is known for its booming culinary scene and outstanding selection of seafood eateries that highlight the area’s plethora of aquatic products.

Seattle is a seafood lover’s heaven, with renowned waterfront enterprises offering up freshly shucked oysters and cutting-edge restaurants pushing the frontiers of seafood cuisine.

Join us as we explore Seattle’s top 20 seafood restaurants, where mouthwatering tastes, ethical sourcing, and stunning views combine to create an amazing dining experience.

1. Elliott’s Oyster House

Photo by Terje Sollie: https://www.pexels.com/photo/bowl-of-mussels-and-shrimps-selective-focus-photography-566343/

Elliott’s Oyster House, a renowned seafood landmark located on the scenic Seattle waterfront, perfectly encapsulates the maritime tastes of the Pacific Northwest. You’ll be welcomed by a captivating oyster bar with an astounding assortment of Pacific Northwest oysters as soon as you enter this seafood paradise.

Elliott’s Oyster House promises an unmatched experience of freshness and excellence, from delectable raw foods to beautifully prepared dishes.

Each oyster is a monument to the restaurant’s dedication to excellence, whether you’re the recommended meaty texture of Pacifics or the saline sweetness of Kumamotos. Enjoy the bounty of the ocean at Elliott’s Oyster House, where ambiance and flavor meld to create a memorable dining experience.

Practical information:
address: 1201 Alaskan Wy Ste 100, Seattle, WA 98101, United States
contact: +1 206-623-4340
reservation:  elliottsoysterhouse.com, opentable.com

2. RockCreek Seafood & Spirits

Photo by H H: https://www.pexels.com/photo/cooked-crab-on-white-ceramic-palte-775863/

The cuisine at Rock Creek Seafood & Spirits features the best catches from the Pacific Northwest, and the restaurant takes pride in its commitment to sustainable seafood. With its inventive and frequently changing offerings, this culinary jewel offers a novel take on seafood eating.

Each meal at RockCreek Seafood & Spirits is painstakingly made and artfully presented, from the highly praised delicious Dungeness crab cakes to melt-in-your-mouth black cod.

It is recommended every mouthful at the restaurant is tasty and earth-friendly because of the business’s dedication to sustainable sourcing. At RockCreek Seafood & Spirits, you may immerse yourself in the local flavors and set off on a gastronomic adventure that celebrates the bounty of the sea.

Practical information:
address: 4300 Fremont Ave N, Seattle, WA 98103, United States
contact: +1 206-557-7532
reservation: opentable.com

3. The Walrus and the Carpenter

Photo by Krisztina Papp: https://www.pexels.com/photo/cooked-fish-on-plate-2374946/

A culinary refuge known for its amazing oyster assortment is The Walrus and the Carpenter, located in Ballard, Seattle. This homey and welcoming restaurant combines the allure of a local hangout with a commitment to the craft of oyster shucking.

As they deftly dish out a range of oysters sourced from the Pacific Northwest, The Walrus, and the Carpenter’s skill is evident.

It is advised that you try the oysters at The Walrus and The Carpenter, both of which provide them with a flavor sensation, whether you like to eat them raw or artistically garnished with unusual toppings.

A seafood dining experience that is nothing short of extraordinary may be had by pairing your oysters with small dishes and a wide selection of wines.

Practical information:
address: 4743 Ballard Ave NW, Seattle, WA 98107, United States
Contact:  +1 206-395-9227

4. The Crab Pot

Photo by Kittisak Kunalittipon: https://www.pexels.com/photo/cook-crabs-on-top-of-ceramic-plate-179834/

Seafood aficionados are drawn to The Crab Pot in Seattle because of its alluring Seafeast. This renowned restaurant provides a distinctive and engaging eating experience that ensures a feast for the senses.

An abundance of Dungeness crab, clams, mussels, shrimp, and andouille sausage are served during the Seafeast on a communal table wrapped in butcher paper.

The messy but enjoyable experience of cracking crab shells, indulging in exquisite seafood, and savoring the bright tastes are available to guests.

The Crab Pot welcomes customers to roll up their sleeves and experience the delight of shared seafood eating with its vibrant environment and waterfront views.

5. Shuckers Oyster Bar

Photo by Nadin Sh: https://www.pexels.com/photo/shrimp-and-a-dip-on-a-plate-16892372/

Shucker offers a fine seafood dining experience and has an old-world elegance. It is located inside the historic Fairmont Olympic Hotel. By enticing customers with its savory and fresh seafood offerings, this venerable restaurant has established itself as a mainstay in Seattle’s culinary community.

Shuckers produce exquisite meals that highlight the finest of the maritime riches of the Pacific Northwest, from flawlessly grilled scallops to wild Alaskan salmon. The sophisticated atmosphere, replete with dimmer lighting and polished wood accents, elevates the eating experience.

Shuckers have earned a reputation for excellence and attention to detail, making it a top choice for those looking for upscale seafood eating in the center of Seattle.

Practical information:
address: 411 University St, Seattle, WA 98101, United States
Contact: +1 206-621-1984

6. Matt’s in the Market

Photo by Leslie del Moral: https://www.pexels.com/photo/a-shrimp-dish-in-spicy-sauce-4801427/

Matt’s in the Market, a culinary jewel that provides a farm-to-table seafood experience unlike any other, is perched above the busy Pike Place Market. This small, quaint restaurant takes pride in using only the freshest, most sustainably produced food.

Each meal at Matt’s in the Market is a celebration of the tastes of the Pacific Northwest, with a constantly-changing menu that showcases the greatest seasonal seafood catches.

The culinary staff at Matt’s turns great components, such as grilled salmon and luscious oysters, into mouthwatering works of art that leave guests hankering for more. For seafood lovers in Seattle, Matt’s in the Market is a must-visit because of its ideal location and dedication to quality.

Practical information:
address: 94 Pike St #32, Seattle, WA 98101, United States
Contact: +1 206-467-7909

7. Westward

Photo by makafood: https://www.pexels.com/photo/close-up-shot-of-seafood-on-a-plate-9045194/

Westward, a restaurant on the charming north bank of Lake Union provides more than simply breathtaking vistas; its food is influenced by the lively tastes of the Mediterranean.

With its wood-fired ovens and well-created meals, this seafood restaurant on the ocean perfectly captures the flavor of the Pacific Northwest. The culinary skills of the chefs of Westward are displayed in dishes like grilled sardines, delicate octopus, and entire roasted salmon.

Each meal is advised to be a harmonic fusion of tastes that will take guests to the Mediterranean’s sun-drenched coasts using ingredients that are locally obtained. Westward promises a special seafood experience that wonderfully reflects the splendor of its surroundings whether dining indoors or on the pleasant terrace.

Practical information:
address: 2501 N Northlake Way, Seattle, WA 98103, United States
Contact: +1 206-552-8215

8. Aqua by El Gaucho

Photo by Denys Gromov: https://www.pexels.com/photo/close-up-shot-of-delicious-prawns-on-a-tray-5272092/

A premium steak and seafood restaurant, Aqua by El Gaucho, entices taste buds with its outstanding seafood selections and waterfront setting. A wonderful eating experience is provided to visitors at this upmarket restaurant, which is surrounded by the stunning Seattle skyline.

Every palette will enjoy a dinner at Aqua because of the incredible variety of fresh fish, shellfish, and quality steaks available. The seafood meals at Aqua are the epitome of elegance and culinary brilliance, from delicious Alaskan king crab legs to flawlessly cooked lobster tails.

Aqua by El Gaucho is a premier seafood establishment in Seattle thanks to its impeccable service, chic setting, and delectable menu.

Practical information:
address: 2801 Alaskan Wy Pier 70, Seattle, WA 98121, United States
contact:  +1 206-956-9171

9. Toulouse Petit Kitchen & Lounge

Photo by Oleksandr Pidvalnyi: https://www.pexels.com/photo/pile-of-shrimps-on-plates-1031780/

While not only a seafood restaurant, Toulouse Petit Kitchen & Lounge provides an enticing combination of French and New Orleans cuisine. This hidden treasure offers seafood lovers a distinctive take on classic seafood dishes and is part of Seattle’s thriving food scene.

From jambalaya brimming with clams and mussels to gumbo filled with plump shrimp and soft crab, Toulouse Petit celebrates the richness of seafood in their dishes with a Southern flair.

Toulouse Petit offers a seafood dining experience that is both decadent and unforgettable, with a vibrant environment and a menu that honors the harmonic union of French and New Orleans cuisine.

Practical information:
address:  601 Queen Anne Ave N, Seattle, WA 98109, United States
Contact: +1 206-432-9069

10. Stateside

Photo by ROMAN ODINTSOV: https://www.pexels.com/photo/seafood-on-blue-ceramic-bowl-4869432/

Stateside offers an interesting blend of tastes that includes scrumptious seafood options. Stateside is a gourmet hotspot renowned for its French-Vietnamese cuisine.

The fresh fish from the Pacific Northwest and the colorful spices and herbs from Southeast Asia are combined in this Seattle treasure to highlight the finest of both worlds.

Stateside’s seafood offerings are a celebration of cross-cultural culinary brilliance, from the perfectly balanced Dungeness crab banh cuon to the fragrant lemongrass clams.

An authentically one-of-a-kind and spectacular seafood dining experience is provided in the heart of Seattle by the harmonic blending of French and Vietnamese influences, which yields dishes that are both recognizable and inventive.

Practical information:
address: 300 E Pike St #1200, Seattle, WA 98122, United States
contact: +1 206-557-7273

11. Seastar Restaurant & Raw Bar

A seafood lover’s paradise, Seastar Restaurant, and Raw Bar is situated in Bellevue not far from Seattle. For lovers of seafood, this destination restaurant is a must-visit because of its broad menu, which features a wide variety of raw and cooked seafood meals.

The fresh and beautifully cooked sushi and sashimi will excite fans, while the mouthwatering seafood meals will satisfy those in need of a filling seafood feast.

Each meal showcases Chef John Howie’s culinary prowess, showcasing the tastes of the sea with grace and originality. Seastar Restaurant and Raw Bar guarantee an exceptional seafood experience in a chic environment, whether indulging in a sumptuous seafood feast or perusing the raw bar offerings.

Practical information:
address: 205 108th Ave NE, Bellevue, WA 98004, United States
Contact: +1 425-456-0010

12. Ivar’s Acres of Clams

Since 1938, Ivar’s Acres of Clams has been a cherished Seattle landmark, and it still charms guests with its traditional seafood feast. This famous restaurant, which sits on the lake, has beautiful views and a welcoming environment.

Ivar’s offers a variety of seafood delicacies on its menu, such as its renowned fish and chips, creamy clam chowder, and fresh seafood meals. Fish and chips are a great crowd-pleaser because of the crispy golden batter and the flaky, delicate fish within.

Ivar’s Acres of Clams, which captures the spirit of Seattle’s seafood culture, is renowned for its long history, picturesque setting, and commitment to providing only the best seafood.

Practical information:
address: 1001 Alaskan Wy Ste. 102, Seattle, WA 98104, United States
contact: +1 206-624-6852

13. Ray’s Boathouse

A classic seafood hotspot with stunning views and top-notch meals, Ray’s Boathouse is set on the Puget Sound shoreline. The greatest seafood from the Pacific Northwest is included on the menu at this well-known Seattle restaurant, which also has a polished and laid-back ambiance.

At Ray’s Boathouse, every dish from the flawlessly grilled fish to the buttery Alaskan king crab legs is evidence of their dedication to culinary perfection. It is a genuinely remarkable dining experience since guests may enjoy their meal while admiring the lovely waves.

Ray’s Boathouse is a must-visit for seafood lovers because of its picturesque setting and menu that highlights the abundance of seafood in the area.

Practical information:
address: 6049 Seaview Ave NW, Seattle, WA 98107, United States
Contact: +1 206-789-3770

14. Chinook’s At Salmon Bay

Chinook’s at Salmon Bay provides amazing seafood options in a relaxed, family-friendly setting. This eatery, which is situated in the Fishermen’s Terminal, features regional ingredients and provides delectable seafood meals.

The cuisine at Chinook’s at Salmon Bay features the finest of the Pacific Northwest, from cedar-planked wild salmon to delectable Dungeness crab macaroni and cheese.

With its savory cuisine and welcoming atmosphere, this restaurant offers a delightful dining experience whether you’re searching for a casual lunch or a seafood feast.

Practical information:
address: 1900 W Nickerson St #103, Seattle, WA 98119, United States
Contact: +1 206-283-4665

15. Salty’s on Alki Beach

A culinary jewel, Salty’s on Alki Beach provides delicious seafood dishes and sweeping vistas of the Seattle cityscape. The vast breakfast, lunch, and dinner menus at this seaside restaurant, which highlights the finest of the sea, are well-known.

Enjoy delectable Dungeness crab, delectable fresh oysters, or delectable grilled halibut. In every meal, Salty’s dedication to using local, fresh ingredients is evident.

Indulge in a spectacular dining experience at Salty’s on Alki Beach, where breathtaking vistas and excellent seafood come together for an incredible feast for the senses, whether you’re having a leisurely breakfast viewing the water or a romantic supper at sunset.

Practical information:
address: 1936 Harbor Ave SW, Seattle, WA 98126, United States
Contact: +1 206-937-1600

16. Cutters Crabhouse

Cutters Crabhouse, with its panoramic views of Elliott Bay and fresh seafood-centric menu, is a popular eating destination in Seattle’s famed Pike Place Market.

The outstanding Dungeness crab and artichoke dip served at this well-known restaurant is a favorite among patrons and beautifully showcases the abundance of seafood in the area.

The menu offers a broad selection of seafood meals, such as savory lobster tails, juicy crab cakes, and a range of fresh oysters. Cutters Crabhouse is a popular choice for seafood lovers searching for a special dining experience in Seattle because of its jovial environment, ideal location, and a menu that highlights the finest of the sea.

Practical information:
address: 2001 Western Ave, Seattle, WA 98121, United States
Contact: +1 206-448-4884

17. Manolin

One of Seattle’s top seafood spots, Manolin is a great find and a favorite among locals seeking a change from the normal menu served at adjacent eateries.

This seafood restaurant, which is situated in the Fremont district, combines robust seafood with delicate Southwestern accents.

They have an extensive menu that includes grilled octopus, tortilla soup, tacos with rockfish, seared scallops, spicy tuna ceviche salads, and fried shrimp, oysters, and mussels.

Practical information:
address:  3621 Stone Way N, Seattle, WA 98103, United States
Contact: +1 206-294-3331

18. Sushi Kashiba

Several methods exist for enjoying sushi kashiba. The sushi bar has a line, or you may reserve a table in advance. You’ll nonetheless wind up eating some seafood that is of the highest caliber.

The restaurant provides a few set meals and a la carte in addition to omakase. There is excellent value in the sushi here. For the genuine sushi fan, this is a terrific restaurant. However, I’m often disappointed if the sushi doesn’t taste really fresh. At Kashiba’s, this freshness was unquestionably present.

Practical information:
address: 86 Pine St Suite #1, Seattle, WA 98101, United States
Contact: +1 206-441-8844

19. Frank’s Oyster House & Champagne Parlor

The wonderful sea fare and incredible variety at Frank’s Oyster House in Seattle are the main highlights of the brunch menu. It’s a place with fresh seafood that serves raw fish lovers as well as those who want to sample delicious fried chicken or even an oyster burger.

It’s a champagne bar with a homey, romantic atmosphere, but it’s also furnished with a strange statue of a nude mermaid that reminds me of art class in high school.

Every gourmet has it on their list of must-eat places, partly because they offer fantastic oyster deals during happy hour. This champagne bar in Ravenna serves everything from cheeseburgers to oysters, so there is something for everyone.

Practical information:
address: 2616 NE 55th St, Seattle, WA 98105, United States
Contact: +1 206-525-0220

20. Fremont Bowl

When seeking the top seafood restaurants in Seattle, go to Fremont Bowl. Fantastic place to catch fish! And Fremont Bowl is the spot if you’re seeking delectable seafood that is offered in great amounts for quite reasonable pricing.

They specialize in donburi bowls, and you should get one with fish on top. It is advised.  Although their seared salmon is hard to top, you can also choose poke, broiled eel, or chirashi with tuna if you’re in need of a filling meal.

Practical information:
address: 4258 Fremont Ave N Ste #4262, Seattle, WA 98103, United States
contact: +1 206-504-3095